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sehlahisoa

Lenthionine (CAS#292-46-6)

Thepa ea Lik'hemik'hale:

Foromo ea limolek'hule C2H4S5
'Misa oa Molar 188.38
Botenya 1.483 (khakanyo)
Melting Point 60-61 °
Boling Point 351.5±45.0 °C(E boletsoeng esale pele)
Flash point 190.3°C
Khatello ea Mouoane 8.28E-05mmHg ho 25°C
Ponahalo tiileng
Boemo ba polokelo 2-8℃
Refractive Index 1.6000 (khakanyo)

Lintlha tsa Sehlahisoa

Li-tag tsa Sehlahisoa

 

Selelekela

Shiitake mushroom ke motsoako oa tlhaho oa meroho eo protheine ea eona e tsoang ho li-mushroom tsa shiitake. E na le litšobotsi tse latelang:

 

E ruile ka protheine: Shiitake ke motsoako o nang le protheine e ngata ea meroho e nang le mefuta e fapaneng ea li-amino acid tsa bohlokoa tse fanang ka limatlafatsi tsa bohlokoa tse hlokoang ke 'mele.

 

E ruile fiber ea lijo: Lentin e na le fiber e ngata ea lijo, e thusang ho khothaletsa bophelo bo botle ba tšilo ea lijo le ho laola maemo a tsoekere ea mali.

 

Mafura a tlaase le k'holeseterole: Lentin e na le mafura a fokolang le k'holeseterole, e etsang hore e tšoanelehe bakeng sa lijo tse nang le mafura a tlaase le bophelo bo botle ba pelo.

 

Li-mushroom tsa Shiitake li na le mefuta e mengata ea tšebeliso:

 

Mefuta e meng ea Vegan: Ka liprotheine tse ngata, shiitake e ka sebelisoa e le mokhoa o mong bakeng sa batho ba jang meroho, ho fana ka limatlafatsi le ho finyella litlhoko tsa protheine.

 

Mokhoa oa ho lokisa shiitake o arotsoe haholo ka mehato e latelang:

 

Khetho: Khetha li-mushroom tse ncha tsa shiitake e le lisebelisoa tse tala.

 

Hlatsoa 'me u khaole: Hlatsoa 'me u khaole li-mushroom tsa shiitake likotoana.

 

Karohano ea liprotheine: Likarolo tsa protheine li qheleloa ka thoko ho li-mushroom tsa shiitake ho sebelisoa mekhoa e nepahetseng joalo ka li-action agents kapa mekhoa ea enzymatic.

 

Ho hloekisa le ho omisa: Lentin e hloekisoa le ho omisoa ho netefatsa boleng le botsitso ba sehlahisoa.

 


  • E fetileng:
  • E 'ngoe:

  • Ngola molaetsa wa hao mona mme o re romele wona