L-Glutamic acid (CAS# 56-86-0)

Thepa ea Lik'hemik'hale:

Foromo ea limolek'hule	C5H9NO4
'Misa oa Molar	147.13
Botenya	1.54 g/cm3 ho 20 °C
Melting Point	205 °C (Dec.) (hote.)
Boling Point	267.21°C (khakanyo e boima)
Phetoho e khethehileng(α)	32 º (c=10,2N HCl)
Flash point	207.284°C
JECFA Nomoro	1420
Ho qhibiliha ha Metsi	7.5 g/L (20 ºC)
Solubility	E qhibiliha ka metsing a hydrochloric acid
Khatello ea Mouoane	0mmHg ho 25°C
Ponahalo	Crystallization
Mmala	Bosoeu
Boholo ba wavelength(λmax)	['λ: 260 nm Amax: 0.1', , 'λ: 280 nm Amax: 0.1']
Merck	14,4469
BRN	1723801
pKa	2.13(ho 25℃)
PH	3.0-3.5 (8.6g/l, H2O, 25℃)
Boemo ba polokelo	2-8°C
E hloahloa	Ho monya mongobo ha bonolo
Refractive Index	1.4300 (khakanyo)
MDL	MFCD00002634
Thepa ea 'Mele le ea Lik'hemik'hale	Likristale tsa scaly tse tšoeu kapa tse se nang 'mala. E na le asiti hanyane. Boima ba 1.538. Sublimation ka 200 °c. Ho bola ho 247-249 °c. E qhibiliha hanyenyane metsing a batang, e qhibiliha ka metsing a belang, e sa qhibilihe ka har'a ethanol, ether le acetone. E ka phekola lefu la kokoana-hloko ea Coma.asiti ea glutamine
Sebelisa	E 'ngoe ea sodium letsoai-sodium glutamate e sebelisoang e le setlolo, thepa e nang le tatso le likarolo tsa tatso.

Re romelle lengolo-tsoibila

Lintlha tsa Sehlahisoa

Li-tag tsa Sehlahisoa

Matšoao a Kotsi	Xi - Ea halefisang
Likhoutu tsa Kotsi	36/37/38 - Ho halefisa mahlo, tsamaiso ea ho hema le letlalo.
Tlhaloso ea Tšireletseho	S24/25 - Qoba ho kopana le letlalo le mahlo. S36 - Apara liaparo tse loketseng tsa tšireletso. S26 - Ha u kopana le mahlo, hlatsoa hang-hang ka metsi a mangata 'me u batle keletso ea bongaka.
WGK Jeremane	2
RTECS	LZ9700000
LIKHOUTU FLUKA BRAND F	10
TSCA	Ee
Khoutu ea HS	29224200
Chefo	LD50 ka molomo ho Mmutla: > 30000 mg/kg

Selelekela

Glutamic acid ke amino acid ea bohlokoa haholo e nang le thepa e latelang:

Lintho tsa lik'hemik'hale: Glutamic acid ke phofo e tšoeu ea kristale e qhibilihang habonolo metsing. E na le lihlopha tse peli tse sebetsang, e 'ngoe ke sehlopha sa carboxyl (COOH)' me e 'ngoe ke sehlopha sa amine (NH2), se ka kenyang letsoho liketsong tse sa tšoaneng tsa lik'hemik'hale e le acid le setsi.

Thepa ea fisioloji: Glutamate e na le mesebetsi e fapaneng ea bohlokoa linthong tse phelang. Ke e 'ngoe ea li-block tsa motheo tse etsang liprotheine' me e ameha taolong ea metabolism le tlhahiso ea matla 'meleng. Glutamate e boetse ke karolo ea bohlokoa ea li-neurotransmitters tse ka amang ts'ebetso ea neurotransmission bokong.

Mokhoa: Asiti ea Glutamic e ka fumanoa ka metsoako ea lik'hemik'hale kapa ea ntšoa mehloling ea tlhaho. Mekhoa ea ho kopanya lik'hemik'hale hangata e kenyelletsa karabelo ea mantlha ea organic synthesis, joalo ka karabelo ea condensation ea li-amino acid. Mehloli ea tlhaho, ka lehlakoreng le leng, e hlahisoa haholo ke ho belisoa ke likokoana-hloko (mohlala E. coli), tse nkiloeng ebe li hloekisoa ho fumana glutamic acid ka bohloeki bo phahameng.

Tlhahisoleseding ea Tšireletseho: Glutamic acid ka kakaretso e nkoa e sireletsehile ebile e se chefo 'me e ka sebelisoa ka mokhoa o tloaelehileng ke' mele oa motho. Ha u sebelisa glutamate, hoa hlokahala ho latela molao-motheo oa ho iteka le ho ela hloko ho noa ho feteletseng. Ho phaella moo, bakeng sa baahi ba khethehileng (joaloka masea, bakhachane, kapa batho ba nang le mafu a itseng), e lokela ho sebelisoa tlas'a tataiso ea ngaka.

E fetileng: BOC-D-ALLO-ILE-OH(CAS# 55780-90-0)

E 'ngoe: 3-Bromo-2-chlorobenzoic acid (CAS# 56961-27-4)

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