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sehlahisoa

5-Bromopyridine-2-carboxylic acid (CAS# 30766-11-1)

Thepa ea Lik'hemik'hale:

Foromo ea limolek'hule C6H4BrNO2
'Misa oa Molar 202.01
Botenya 1.813±0.06 g/cm3(E boletsoeng esale pele)
Melting Point 173-175°C
Boling Point 319.5±27.0 °C(E boletsoeng esale pele)
Flash point 147°C
Solubility E qhibiliha ka methanol.
Khatello ea Mouoane 0.000141mmHg ho 25°C
Ponahalo kristale e tšoeu
Mmala Bosoeu ho isa bosoeu
pKa 3.41±0.10(E boletsoeng esale pele)
Boemo ba polokelo Boloka sebakeng se lefifi, se tiisitsoe moo ho omileng, Mocheso oa Kamore
MDL MFCD00234149

Lintlha tsa Sehlahisoa

Li-tag tsa Sehlahisoa

Matšoao a Kotsi Xi - Ea halefisang
Likhoutu tsa Kotsi 36/37/38 - Ho halefisa mahlo, tsamaiso ea ho hema le letlalo.
Tlhaloso ea Tšireletseho S24/25 - Qoba ho kopana le letlalo le mahlo.
S36 - Apara liaparo tse loketseng tsa tšireletso.
S26 - Ha u kopana le mahlo, hlatsoa hang-hang ka metsi a mangata 'me u batle keletso ea bongaka.
S37/39 - Apara liatlana tse loketseng le tšireletso ea mahlo / sefahleho
Khoutu ea HS 29333990
Sehlopha sa Likotsi TS'OALANG

 

Selelekela

 

Thepa: 5-bromo-2-pyridine carboxylic acid ha e na 'mala ho isa ho phofshoana e mosehla ea kristale. E qhibiliha metsing, joala le ether, 'me e qhibiliha hanyane ka har'a benzene le petroleum ether. E tsitsitse mocheso oa kamore, empa e senyeha habonolo ka mocheso o phahameng.

 

Tšebeliso: 5-bromo-2-pyridine carboxylic acid e atisa ho sebelisoa e le karolo e bohareng ea organic synthesis.

 

Mokhoa oa ho itokisa: Ho na le mekhoa e mengata ea ho itokisa ea 5-bromo-2-pyridine carboxylic acid. Mokhoa o tloaelehileng ke ho arabela 2-pyridine carboxylic acid ka bromine ho hlahisa 5-bromo-2-pyridine carboxylic acid. Karabelo ena e ka etsoa ka asiti ea acetic mme mocheso oa karabelo o futhumatsoa ka mocheso oa kamore. Qetellong ea karabelo, sehlahisoa se ka fumanoa ka crystallization le filtration.

 

Tlhahisoleseding ea Tšireletseho: 5-Bromo-2-pyridine carboxylic acid hangata e bolokehile tlas'a maemo a tloaelehileng a tšebeliso. Mekhoa e sireletsehileng ea ts'ebetso e lokela ho lateloa le ho bolokoa sebakeng se omileng, se phodileng, hole le ho khantša le li-oxidants.


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